Recipe courtesy of Peggy Cullen

Ginger Whipped Cream

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  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: About 2 cups
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Ingredients

1 cup heavy cream

3 tablespoons confectioner's sugar

1 teaspoon ground ginger

Directions

  1. Combine all the ingredients and beat until soft peaks form. Chill until ready to serve.;

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