Recipe courtesy of The Kitchen
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Red, White and Blue Whipped Cream
Total:
15 min
Active:
15 min
Yield:
10 to 12 servings
Level:
Easy
Total:
15 min
Active:
15 min
Yield:
10 to 12 servings
Level:
Easy

Ingredients

Raspberry Red Whipped Cream:
White Cinnamon Whipped Cream:
Blue Vanilla Whipped Cream:

Directions

For the raspberry red whipped cream: Put the heavy cream in the bowl of a stand mixer fitted with the whisk attachment. Add the confectioners' sugar, vanilla and red food coloring. Whip until soft peaks are formed, about 2 minutes.

For the white cinnamon whipped cream: Put the heavy cream in the bowl of a stand mixer fitted with the whisk attachment. Add the confectioners' sugar and ground cinnamon. Whip until soft peaks are formed, about 2 minutes.

For the blue vanilla whipped cream: Put the heavy cream in the bowl of a stand mixer fitted with the whisk attachment. Add the confectioners' sugar, vanilla and blue food coloring. Whip until soft peaks are formed, about 2 minutes.

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