Shows
In the Kitchen
Gluten-Free Raisin Bread French Toast Casserole
This decadent-yet-healthy make-ahead baked French toast is topped with fresh berries -- and is also gluten-free.
- Level: Easy
- Total: 1 hr
- Active: 10 min
- Yield: 9 servings
-
Nutrition Info - Nutritional Analysis
- Per Serving
- Calories
- 168
- Total Fat
- 4.2 grams
- Saturated Fat
- 0.7 grams
- Cholesterol
- 90 milligrams
- Sodium
- 188 milligrams
- Carbohydrates
- 28.4 grams
- Dietary Fiber
- 2.7 grams
- Protein
- 6.9 grams
- Sugar
- 8.8 grams
Share This Recipe
- Level: Easy
- Total: 1 hr
- Active: 10 min
- Yield: 9 servings
-
Nutrition Info - Nutritional Analysis
- Per Serving
- Calories
- 168
- Total Fat
- 4.2 grams
- Saturated Fat
- 0.7 grams
- Cholesterol
- 90 milligrams
- Sodium
- 188 milligrams
- Carbohydrates
- 28.4 grams
- Dietary Fiber
- 2.7 grams
- Protein
- 6.9 grams
- Sugar
- 8.8 grams
Ingredients
Nonstick cooking spray or unsalted butter, for greasing
12 slices gluten-free cinnamon-raisin bread, such as Canyon Bakehouse
1 1/2 cups milk or dairy-free milk
1/2 cup maple sugar
1 tablespoon pure vanilla extract
4 large eggs
Confectioners' sugar, for sprinkling, optional
Fresh berries, for topping
Directions
- Preheat the oven to 350 degrees F. Lightly grease an 8-inch square baking dish with cooking spray or butter.
- Place the bread, in overlapping layers, in the prepared dish in 2 even rows.
- In a large bowl, whisk together the dairy-free milk, sugar, vanilla and eggs. Pour evenly over the bread, pressing on the slices to help soak up the liquid.
- Place the baking dish in a larger pan and pour in enough warm water to reach halfway up the sides of the dish. Bake until golden brown and the custard is set, about 50 minutes. Sift over confectioners' sugar, if using. Cut into 9 pieces and serve with berries.
Looking for Something Else?
Classes You May Also Like
PREMIUM
Dan Langan
Pumpkin Bread French Toast
13m
Easy
CLASS
PREMIUM
Catherine McCord
Crispy Orange-Stuffed French Toast Sticks
26m
Easy
CLASS
PREMIUM
Natasha Feldman
Gluten-Free Everything Bagel Bread
24m
Easy
CLASS
PREMIUM
Sebastien Rouxel
Eggnog French Toast
7m
Easy
CLASS
Take a Class on
Food Network Kitchen
Geoffrey Zakarian
Cherries Jubilee French Toast
27m
Easy
CLASS
Erin Jeanne McDowell
Individual PB&J Baked French Toast
14m
Easy
CLASS
