- Level: Easy
- Total: 50 min
- Prep: 5 min
- Inactive: 40 min
- Cook: 5 min
- Yield: 4 to 6 servings
Ingredients
Lemon pepper, to taste
1 tablespoon ketchup
2 tablespoons mustard
2 pounds prawns
Directions
- Combine the first 3 ingredients. Add the prawns and marinate for about 35 to 40 minutes.
- Grill prawns until just pink. Serve immediately.
