Grilled Zucchini over Baby Spinach

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 16 min
  • Prep: 10 min
  • Cook: 6 min
  • Yield: 4 servings
Share This Recipe

Ingredients

Directions

  1. Slice zucchinis into 1/8-inch long strips. Place in large sealable, plastic bag. To zucchini, add the oil, vinegar and salt and pepper, to taste. Seal bag and set aside in cool location or refrigerate until ready to grill.
  2. Set grill to medium heat.
  3. Lay zucchini strips across grill, cook on each side for 3 minutes or until dark grill marks appear. Reserve oil mixture.
  4. Toss spinach in remaining oil mixture, add more salt and pepper, if desired. Put spinach in serving bowl or portion on each plate separately. Lay cooked zucchini strips across the top.
19m Easy 98%
CLASS
16m Easy 99%
CLASS
Sarah Holden

Zucchini Bread

24m Easy 98%
CLASS
Amanda Hesser and Merrill Stubbs

Zucchini Pancakes

8m Easy 88%
CLASS
18m Easy 96%
CLASS
18m Easy 98%
CLASS
Jordan Andino

Zucchini Fritters

11m Easy 99%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

Related Pages