- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 2 servings
Ingredients
3 1/2 cups chocolate ice cream
1 (14.9 ounce) can stout beer (recommended: Guinness)
2 curls bittersweet chocolate, for garnish
2 store-bought praline cookies, for garnish
Directions
- In a blender, add the ice cream and the Guinness and blend until smooth. Pour into serving glasses and garnish with the chocolate curls and the praline cookies.
