Tea on the Green
- Level: Easy
- Total: 15 min
- Prep: 5 min
- Inactive: 5 min
- Cook: 5 min
- Yield: 2 servings
Ingredients
8 ounces green tea, freshly brewed and cooled
1-ounce lime juice, freshly squeezed
1-ounce simple syrup, infused with lime zest
4 ounces gold rum
Ice
2 lime wedges, dipped in sugar
Directions
- In a cocktail shaker, mix tea, lime juice, simple syrup and rum. Fill ice tea glasses with ice, pour in the cocktail mixture and garnish with sugared limes.
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