Buttermilk Herb Mayo
- Level: Easy
- Total: 10 min
- Active: 10 min
- Yield: 1 cup
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- Level: Easy
- Total: 10 min
- Active: 10 min
- Yield: 1 cup
Ingredients
1 cup good mayonnaise, such as Hellmann's
2 tablespoons buttermilk, shaken
1 teaspoon good white wine vinegar
2 tablespoons thinly sliced scallions, white and green parts
1 tablespoon minced fresh parsley
1 tablespoon minced fresh chives
1/8 teaspoon minced fresh thyme leaves
Kosher salt and freshly ground black pepper
Directions
- Whisk together the mayonnaise, buttermilk, vinegar, scallions, parsley, chives, thyme, 1/2 teaspoon salt and 1/4 teaspoon pepper in a medium bowl. Cover and refrigerate until ready to use.
Cook’s Note
Freshly ground black pepper is an important seasoning. Instead of buying ground black pepper, I use a pepper mill and grind it myself. You can really taste the difference.
