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Classic Pisco Sour

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  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 4 servings
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1/2 cup pisco or brandy

1/4 cup lime juice (from about 2 limes)

1 tablespoon simple syrup (equal amounts of sugar and water heated until the sugar dissolves)

1 egg white, optional

2 dashes angostura bitters

Ice for serving

Orange slices, for garnish


  1. In a blender pour pisco or brandy, lime juice, simple syrup, egg white, if using, and angostura bitters. Blend. Pour over ice in a glass and garnish with orange slices.