Recipe courtesy of Jeff Mauro
Show: The Kitchen
Save Recipe Print
Beet Burger with Citrus-Caper Aioli
Total:
55 min
Active:
50 min
Yield:
4 servings
Level:
Easy
Total:
55 min
Active:
50 min
Yield:
4 servings
Level:
Easy

Ingredients

Citrus-Caper Aioli:

Directions

Heat a skillet over medium heat and add 2 tablespoons of the oil. Add the onions, season with salt and pepper and saute until slightly golden, about 10 minutes. Set aside to cool.

Add the brown rice, beets, walnuts, yellow raisins, granulated garlic and cooled onions to a food processor and pulse about 10 times, until the mixture is ground similar to ground beef. Transfer to a bowl and add the eggs, 1 teaspoon salt and some pepper. Mix by hand until uniform, then tightly form into 4 patties.

Heat a nonstick skillet over medium-high heat and add the remaining 2 tablespoons oil. Season both sides of the patties with salt and pepper. Gently add the patties to the oil and sear on each side until crisp and browned, about 10 minutes a side.

Place the patties on 2 to 3 Bibb lettuce leaves. Dollop a bit of Citrus-Caper Aioli on top and serve.

Citrus-Caper Aioli:

Mix the mayonnaise, capers, honey mustard and orange zest and juice in a bowl. Adjust the seasoning if necessary with salt and pepper.

Categories:

My Private Notes

Add a Note
More from:

The Kitchen

Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

IDEAS YOU'LL LOVE

Special Burger Sauce

Recipe courtesy of Food Network

Tuna Burgers with Chipotle Slaw

Recipe courtesy of Marcela Valladolid

GZ's Iron Chef Burger

Recipe courtesy of Geoffrey Zakarian

Grind-Your-Own Chicken Shawarma Burgers

Recipe courtesy of Jeff Mauro

Salmon Burgers with Lemon-Caper Aioli and Kale Slaw

Recipe courtesy of Katie Lee

Cali Burger

Recipe courtesy of Marcela Valladolid

Beastie Burger

Recipe courtesy of Katie Lee

Beet Deviled Eggs

Recipe courtesy of Katie Lee

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories