Recipe courtesy of Curtis Aikens

Jicama Spears with Lime Juice and Chilies

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  • Total: 10 min
  • Prep: 10 min
  • Yield: 2 servings
  • Nutrition Info

Ingredients

Directions

  1. Arrange jicama spears on a plate. Sprinkle lime juice, chile powder, salt on top. Serve immediately.