Slow-Cooker Hawaiian Pulled Pork Sandwiches

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Hawaiian Pulled Pork:

1 tablespoon onion powder

2 teaspoons kosher salt 

1 1/2 teaspoons garlic powder 

1 teaspoon freshly ground black pepper 

5 pounds boneless pork butt or shoulder 

One 8-ounce can crushed pineapple 

1/2 cup hoisin sauce 

2 tablespoons honey 

2 tablespoons soy sauce 

2 tablespoons rice vinegar 

Hawaiian buns, for serving 

Slaw:

4 cups thinly shredded savoy cabbage

1/4 cup rice wine vinegar 

2 teaspoons sugar 

1 teaspoon celery seeds 

Kosher salt and freshly ground black pepper