1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed
1 egg, beaten
1/2 of an 8-ounce package cream cheese, softened
1/2 cup prepared lemon curd
1/2 cup thawed frozen whipped topping
Fresh raspberry or blueberries
To make ahead, prepare as directed above. Cover and refrigerate for up to 24 hours.