Recipe courtesy of Rick and Morty: The Official Cookbook
Recipe courtesy of Rick and Morty: The Official Cookbook
Watch how to make this recipe.
Lil’ Bits Pizza
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- Level: Easy
- Total: 35 min
- Active: 30 min
- Yield: 24 mini pizzas
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 24 servings
- Calories
- 122
- Total Fat
- 7 g
- Saturated Fat
- 3 g
- Carbohydrates
- 10 g
- Dietary Fiber
- 1 g
- Sugar
- 1 g
- Protein
- 5 g
- Cholesterol
- 15 mg
- Sodium
- 319 mg
- Level: Easy
- Total: 35 min
- Active: 30 min
- Yield: 24 mini pizzas
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 24 servings
- Calories
- 122
- Total Fat
- 7 g
- Saturated Fat
- 3 g
- Carbohydrates
- 10 g
- Dietary Fiber
- 1 g
- Sugar
- 1 g
- Protein
- 5 g
- Cholesterol
- 15 mg
- Sodium
- 319 mg
Ingredients
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Directions
Special equipment:
a large straw or pastry tip- Preheat the oven to 425 degrees F.
- Working on a well-floured surface, make a 1 1/2-inch ball of pizza dough, then press flat and spread into a circle. Place 1 teaspoon of the pizza sauce into the middle of the dough, then spread evenly over surface. Sprinkle 1/2 tablespoon of the mozzarella over on top.
- Using a large straw or pastry tip, cut out about 7 mini circles of pepperoni from 1 regular slice, then arrange the mini pepperonis on the pizza. Next transfer the completed pizza to a parchment-lined cookie sheet and set aside. Repeat with the remaining dough, pizza sauce, mozzarella and pepperoni.
- Once the pizzas are assembled, bake in the oven for 5 to 10 minutes. Be sure to keep an eye on these, as they can burn quickly. Serve and enjoy.
