Recipe courtesy of Alex Garcia
Show: Melting Pot
Save Recipe Print
Total:
10 min
Prep:
10 min
Yield:
4 servings

Ingredients

Directions

Dice the lobsters into large pieces and place in a large mixing bowl. Add the onion, tomatoes, scallions, and orange segments.

In a separate bowl, combine the mango nectar, lime juice, and the passion fruit juice. Add the juice mixture to the lobster mixture and season with cilantro, salt, and pepper, to taste.

Arrange sliced mango and grapefruit segments on a plate and top with ceviche.

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories