Mango Chai Martini
Recipe courtesy of
Bal Arneson
- Total:
- 10 min
- Prep:
- 10 min
- Yield:
- 1 serving
- Level:
- Easy
Ingredients
Chai Masala:
Directions
Place the juice, vodka, sugar and Chai Masala into a cocktail shaker with crushed ice. Shake until ice cold, and then strain into a martini glass.
Thread chunks of mango on a toothpick or cocktail stick and use to garnish the drink.
Chai Masala:
Grind the fennel seeds, green cardamom pods, cloves, ginger, brown cardamom pods and cinnamon stick in an electric spice grinder. Store in an airtight jar.
My Private Notes
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