Recipe courtesy of Wendell Price
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Total:
25 min
Prep:
10 min
Cook:
15 min
Yield:
1 serving
Level:
Easy

Ingredients

Directions

Place the sweet potato in a medium-size pot. Cover with water and bring to a boil. Boil for 10 minutes. Peel the plantain and cut into pieces. Add to the boiling water and cook for 5 minutes. Remove from the heat and drain. Return the potato and plantain to the pot and mash well with a potato masher. Incorporate brown sugar, cinnamon, and butter. Add nutmeg and salt, to taste. Blend well.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

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