Toasted Pumpkin Seeds

  • Level: Easy
  • Total: 12 min
  • Prep: 5 min
  • Cook: 7 min
  • Yield: about 1 cup
Save Recipe

Ingredients

Seeds from 1 large pumpkin, rinsed and dried

2 tablespoons olive oil

Salt and freshly ground black pepper

Directions

  1. Preheat the oven to 375 degrees F.
  2. Scatter pumpkin seeds onto a sheet pan in a single layer and drizzle with olive oil. Sprinkle with salt and pepper and toss to coat. Bake for about 7 minutes, until light brown and crispy.

Pumpkin Seeds

Spiced Pumpkin Seeds

Pumpkin Seed Dried Cherry Trail Mix

Pumpkin Spiced and Sugared Pumpkin Seeds