This drink started off as my non-alcoholic alternative for teetotallers (though obviously without the liqueur) and I still do that. But then I came across some pomegranate liqueur and I knew it had a place here. By all means have 2 jugs, 1 with the boozy version, 1 with just juice and dry ginger, but make sure you and other people can easily distinguish between the 2 by putting, say, lime slices in the alcohol-free jug. And in either case, make sure this is good and cold.
Recipe courtesy of Nigella Lawson
Save Recipe Print
Total:
2 min
Prep:
2 min
Yield:
1 drink
Level:
Easy

Ingredients

Directions

What can I say? Mix these ingredients together and chill.

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Pomegranate-Ginger Sparklers

Recipe courtesy of Aarti Sequeira

Taro Infused with Lemon Grass and Ginger

Recipe courtesy of Tyler Florence

Vanilla Roasted Black Plums with Toasted Lemon Cake and Ginger Ice Cream

Recipe courtesy of Gerry Klaskala

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories