Recipe courtesy of Michael Lomonaco
Recipe courtesy of Michael Lomonaco
Watch how to make this recipe.
Orange Liqueur Marinated Strawberries
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- Level: Easy
- Yield: 4 to 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 307
- Total Fat
- 18 g
- Saturated Fat
- 11 g
- Carbohydrates
- 32 g
- Dietary Fiber
- 4 g
- Sugar
- 26 g
- Protein
- 4 g
- Cholesterol
- 64 mg
- Sodium
- 51 mg
- Level: Easy
- Yield: 4 to 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 307
- Total Fat
- 18 g
- Saturated Fat
- 11 g
- Carbohydrates
- 32 g
- Dietary Fiber
- 4 g
- Sugar
- 26 g
- Protein
- 4 g
- Cholesterol
- 64 mg
- Sodium
- 51 mg
Ingredients
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Directions
- Toss the strawberries with the confectioners' sugar, liqueur, juices, and zest. Allow to marinate refrigerated for 30 minutes. Split the vanilla bean open with a knife and scrape out the seeds. Add the seeds to the whipping cream in an ice cold bowl and whip the cream to soft peaks just prior to serving. Serve one scoop of ice cream in a martini glass, spoon some marinated strawberries over the ice cream and serve with a dollop of whipped cream on top.;
