Ingredients
6 to 8 ounces Walleye fillet
Breading mix, 1 part lemon pepper, 3 parts flour
Egg, slightly beaten
Vegetable oil
3 ounces steamed mixed vegetables
Choice of rice blend, kettle chips, French fries, seasoned fries or Split Rock Home Fries
Leaf lettuce
Lemon crown
Directions
- Place fillet in the beaten egg. Remove. Thoroughly coat in breading. Place in heated frying pan with 3/4-inch of oil in it. Cook until golden brown. Flip and repeat. Place on plate on a bed of leaf lettuce. Add vegetables and choice of starch. Garnish with lemon crown.
