Recipe courtesy of The Neelys
Save Recipe Print
Cinnamon-Sugar Waffles with Blueberry Syrup
Total:
45 min
Prep:
20 min
Cook:
25 min
Yield:
2 1/2 cups syrup
Level:
Easy
Total:
45 min
Prep:
20 min
Cook:
25 min
Yield:
2 1/2 cups syrup
Level:
Easy

Ingredients

Blueberry Syrup:

Directions

Preheat a waffle iron according to manufacturer's instructions.

In a large bowl, whisk together the flour, sugar, baking powder, cinnamon and 1/2 teaspoon salt.

In another bowl, whisk together the milk, eggs, and butter. Add the wet mixture to the dry and whisk to combine, being careful not to over mix. Some lumps are good.

Depending on the size of your waffle maker, add 1/4 to 1/2 cup of batter into the center of the waffle iron. Close the lid and cook until golden and crisp, 3 to 5 minutes.

Blueberry Syrup:

Add the blueberries, maple syrup and zest to a saucepan and heat over medium heat. Use a wooden spoon to break up some of the berries. Simmer for 5 minutes.

My Private Notes

Add a Note
Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.

IDEAS YOU'LL LOVE

Simple Waffles from Scratch

Recipe courtesy of Food Network Kitchen

Simple Homemade Pancakes

Recipe courtesy of Food Network Kitchen

Chicken Fried Steak with Gravy

Recipe courtesy of The Neelys

Belgian Waffles with Homemade Cinnamon Sugar Butter and Sauteed Cider Apples

Recipe courtesy of Bobby Flay

Cinnamon Sugar Graham Cupcakes

Recipe courtesy of Lindsay Morton

Cinnamon Sugar French-Style Texas Toast

Recipe courtesy of Food Network Kitchen

Waffles

Recipe courtesy of Food Network Kitchen

Belgian Waffles

Recipe courtesy of Tyler Florence

Chicken and Waffles

Recipe courtesy of Food Network

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories