Recipe courtesy of The Neelys
Save Recipe Print
Frozen Limeade Pie
Total:
12 hr 17 min
Prep:
10 min
Inactive:
12 hr
Cook:
7 min
Yield:
8 servings
Level:
Easy
Total:
12 hr 17 min
Prep:
10 min
Inactive:
12 hr
Cook:
7 min
Yield:
8 servings
Level:
Easy

Ingredients

Limeade filling:

Directions

Preheat oven to 350 degrees F. 

In medium bowl, combine cracker crumbs, sugar, and melted butter. Press firmly on bottom and up sides of a 9-inch pie plate. Bake for 7 minutes and let cool completely. 

In a medium bowl, add whipped topping and gently fold in condensed milk. Add limeade and zest and gently fold to combine. Do not let the mixture become soupy. Pour mixture into the pie crust and freeze overnight. Garnish with candied lime peels when ready to serve.

More from:

Frozen Treats

Step Inside the Fantasy Kitchen

Take tour of Food Network Fantasy Kitchen with designer Shea McGee.

IDEAS YOU'LL LOVE

Frozen Fruit Smoothies

Recipe courtesy of Food Network Kitchen

Apple Pie

Recipe courtesy of Food Network Kitchen

Cherry Pie

Recipe courtesy of Peter Sterk

Homemade Frozen Chicken Fingers

Recipe courtesy of Food Network Kitchen

Spaghetti Pie

Recipe courtesy of Katie Lee

Rigatoni Pie

Recipe courtesy of Food Network Kitchen

Meat Pies

Recipe courtesy of Ree Drummond

Tamale Pie

Recipe courtesy of Ree Drummond

Pecan Pie

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword

          Latest Stories