Recipe courtesy of The Neelys

Gina's Mai Tai

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  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 2 servings
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Ingredients

Directions

  1. Fill a cocktail shaker 1/2 way with ice cubes.
  2. Add the pineapple juice, orange juice, light rum, dark rum, triple sec, lime juice, and grenadine and shake for 20 seconds.
  3. Strain drinks into 2 ice-filled glasses and garnish with maraschino cherries and an orange wheel.

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