Watermelon Mai Tai

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  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 1 drink
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1/2 cup cubed watermelon, seedless or seeds removed

3 tablespoons light rum

2 tablespoons St. Germaine liqueur

1 lime, juiced (about 1 tablespoon), plus 1 wedge for garnish

1 tablespoon superfine sugar

Ice, for serving


  1. Place the watermelon, rum, St. Germaine liqueur, lime juice and superfine sugar in the pitcher of a blender and blend on high until well blended. Pour into a double old-fashioned glass filled with ice. Garnish with a lime wedge and enjoy.