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Watermelon Mai Tai

Recipe courtesy of Ted Allen

Watch how to make this recipe.

Watermelon Mai Tai

Name: Watermelon Mai Tai
Prep time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 1 drink
Ingredients: 1/2 cup cubed watermelon, seedless or seeds removed; 3 tablespoons light rum; 2 tablespoons St. Germaine liqueur; 1 lime, juiced (about 1 tablespoon), plus 1 wedge for garnish; 1 tablespoon superfine sugar; Ice, for serving

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Level: Easy
Total: 10 min

Prep: 10 min

Yield: 1 drink

Level: Easy
Total: 10 min

Prep: 10 min

Yield: 1 drink

Ingredients

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1/2 cup cubed watermelon, seedless or seeds removed

3 tablespoons light rum

2 tablespoons St. Germaine liqueur

1 lime, juiced (about 1 tablespoon), plus 1 wedge for garnish

1 tablespoon superfine sugar

Ice, for serving

Directions

Place the watermelon, rum, St. Germaine liqueur, lime juice and superfine sugar in the pitcher of a blender and blend on high until well blended. Pour into a double old-fashioned glass filled with ice. Garnish with a lime wedge and enjoy.

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Summer Drinks & Cocktails

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Watermelon Mai Tai

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