Pear Cobbler
- Total:
- 35 min
- Prep:
- 5 min
- Cook:
- 30 min
- Yield:
- 2 servings
- Level:
- Easy
Ingredients
Directions
Preheat the oven to 350 degrees F. Combine all ingredients except the piecrust in a saute pan. Saute for 15 minutes. Remove from heat and pour cobbler mixture into medium ramekins. For topping, put pre-made piecrust over cobbler and bake in the oven for 15 minutes.
Copyright 2002, Wendell Price, All Rights Reserved
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