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In the Kitchen
- Yield: 1 serving
Share This Recipe
- Yield: 1 serving
Ingredients
Directions
- Combine ingredients in a shaker with ice. Stir gently and strain into a chilled cocktail glass.
Cook’s Note
To add a fun detail, crush a candy cane (or other peppermint candies) in a coffee grinder. Dip the rim of the cocktail glasses in water or liquor and then dip the rim in the ground candy mixture.
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