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Recipe courtesy of Rob Bleifer
Recipe courtesy of Rob Bleifer
Watch how to make this recipe.
Popcorn Topping: Black and White Cookie (sweet)
[DRAFT]
- Level: None
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- Level: None
Ingredients
Directions
- Combine all black cookie ingredients in a spice grinder and grind until finely ground. Combine all white cookie ingredients in a spice grinder and grind until finely ground.
- To Mix: Toss 8 cups freshly popped popcorn with 1/4 cup unsalted butter. Toss to coat with 1/4 cup black cookie topping. Toss 8 cups freshly popped popcorn with 1/4 cup unsalted butter. Toss to coat with 1/4 cup white cookie topping. Serve the 2 popcorn flavors side by side in the same serving cup.
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