Katie Lee makes a Pumpkin Pie Sundae, as seen on Food Network's The Kitchen
Recipe courtesy of The Kitchen

Pumpkin Pie Sundae

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  • Level: Easy
  • Total: 15 min
  • Active: 15 min
  • Yield: 1 sundae


Pumpkin Pie Spiced Whipped Cream:


  1. In a serving dish, add the crushed gingersnaps, scoops of pumpkin ice cream and a dollop of the Pumpkin Pie Spiced Whipped Cream. Top with the butterscotch sauce and pumpkin seeds.

Pumpkin Pie Spiced Whipped Cream:

Yield: 2 cups
  1. In a chilled bowl, add the cream, sugar, pumpkin pie spice and vanilla. Whisk until medium peaks form, 5 to 8 minutes.