Name: Pumpkin Pie Sundae
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 1 sundae
Ingredients: 3 gingersnaps, crushed; 1 1/2 cups pumpkin ice cream; Pumpkin Pie Spice Whipped Cream, recipe follows; 2 tablespoons butterscotch sauce; 2 tablespoons pumpkin seeds; 1 cup heavy cream; 2 tablespoons confectioners' sugar; 1 teaspoon pumpkin pie spice; 1 teaspoon vanilla

Directions

In a serving dish, add the crushed gingersnaps, scoops of pumpkin ice cream and a dollop of the Pumpkin Pie Spiced Whipped Cream. Top with the butterscotch sauce and pumpkin seeds.