Purist's Guacamole

Save Recipe
  • Level: Easy
  • Yield: 4 to 6 servings
Share This Recipe

Ingredients

Directions

  1. Cut the avocados in half and remove the pit. With your fingers, slip off or peel away the avocado skin, or use a spoon to scoop out the avocado flesh. Place the flesh in a bowl and mash coarsely with a fork. Add lime juice and salt, to taste.
Classic Guacamole
PREMIUM
Rick Bayless

Classic Guacamole

8m Easy 100%
CLASS
Guacamole Bruschetta
PREMIUM
30m Easy 97%
CLASS
Bacon, Guacamole & Tomatoes
PREMIUM
8m Easy 97%
CLASS
Mexican Flour Tortillas
PREMIUM
14m Easy 100%
CLASS