Quick and Spicy Turkey Chili

Deselect All

2 tablespoons canola oil

1 pound ground turkey thigh or dark meat

1/2 large red onion, chopped (about 1 cup)

2 cloves garlic, minced

2 teaspoons chili powder

1 teaspoon paprika

1 teaspoon ground cumin

Kosher salt and freshly ground pepper

1 (14 1/2-ounce) can diced tomatoes, undrained or use tomato sauce for a thicker sauce

1 (15-ounce) can red kidney beans, drained and rinsed, preferably organic

1/4 cup ketchup, preferably organic

3 tablespoons salsa

1 tablespoon tomato paste

A few dashes of Sriracha hot sauce (about 1/2 teaspoon)

Greek yogurt, for serving

Shredded Monterey Jack cheese, for serving

Cooked brown rice, for serving