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Southwestern Turkey Chili
Total:
32 min
Prep:
10 min
Cook:
22 min
Yield:
4-5 servings
Total:
32 min
Prep:
10 min
Cook:
22 min
Yield:
4-5 servings

Ingredients

Directions

1. Heat a large skillet coated with cooking spray over medium-high heat. Cook turkey and onion for 5 minutes or until onion is soft, stirring frequently.

2. Stir in tomatoes and its juices, corn, beans, tomato sauce and chili powder. Bring to a boil, reduce heat, cover and simmer 12-15 minutes or until slightly thickened.

3. Serve with lime wedges and top with sour cream and cilantro, if desired. Salt and pepper to taste.

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