Name: Quick Curried Turkey and Pear Salad
Prep time: P0Y0M0DT0H25M0.000S
Total time: P0Y0M0DT0H25M0.000S
Yield: 2 to 4 servings
Ingredients: 1 tablespoon madras curry powder; 1 lemon, juiced; 1/2 cup mayonnaise; 2 cups 1/2 inch diced turkey breast meat; 2 pears, peeled and cut 1/2 inch dice; 3 scallions, sliced; Salt and black pepper; 2 romaine lettuce hearts, washed, dried, and cut into large chiffonade

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Recipe courtesy of Ming Tsai

Show: East Meets West with Ming Tsai

Episode: Weekend Cooking for the Week--The Underrated Bird

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Total:: 25 min
Prep:: 25 min

Yield:: 2 to 4 servings

Ingredients

1 tablespoon madras curry powder
1 lemon, juiced
1/2 cup mayonnaise
2 cups 1/2 inch diced turkey breast meat
2 pears, peeled and cut 1/2 inch dice
3 scallions, sliced
Salt and black pepper
2 romaine lettuce hearts, washed, dried, and cut into large chiffonade

Directions

Mix the curry with the lemon juice, to dissolve. Mix in the mayonnaise. Fold in with the turkey, pears, and scallions. Season. Serve on a bed of romaine leaves.

Wine suggestion: Bernadus Chardonnay 1997

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Quick Curried Turkey and Pear Salad

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Categories:

Buffalo Chicken Crescent Ring

Buffalo Chicken Crescent Ring 00:29

Whole Roasted Stuffed Cauliflower 00:42

Mint Julep Cupcakes 01:29

Asparagus Fettuccine Carbonara 00:51

Tarte Tatin 00:28

Asparagus Fries 00:35

Ina's Parmesan Chicken 04:10

Snowy Pink Coconut Bundt Cake 01:02