Recipe courtesy of Rachael Ray
Save Recipe Print
Almost Tandoori Chicken
Total:
30 min
Prep:
15 min
Cook:
15 min
Yield:
4 servings
Level:
Easy
Total:
30 min
Prep:
15 min
Cook:
15 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Preheat oven to 500 degrees F.

Combine the yogurt with the spices and zest of lime in a large bowl.

Cut the chicken into large chunks and season liberally with salt and pepper. Add to the yogurt mixture and toss to coat evenly. Put a small wire rack on a baking sheet or a slotted broiler pan. Arrange the chicken on the rack or slotted pan and roast until charred at the edges and juices run clear, about 15 minutes.

Combine the apple, tomatoes and scallions in a serving bowl. Add the lime juice, oil, and salt and pepper, to taste, and toss to combine.

Transfer the chicken to a serving platter and serve with apple-tomato topping and warm bread.

My Private Notes

Add a Note
More from:

Quick-Fix Meals

Get the Recipe

Buffalo Chicken Enchiladas

Rotisserie chicken is the time-saving secret to this mashup of favorites.

IDEAS YOU'LL LOVE

Chicken Stir-Fry

Recipe courtesy of Tyler Florence

Chicken Paillard

Recipe courtesy of Rachael Ray

Chicken Stir-Fry

Recipe courtesy of Tyler Florence

Chicken in Romanesco Sauce

Recipe courtesy of Rachael Ray

Chicken Mozzarella Pasta

Recipe courtesy of Ree Drummond

Chicken Lettuce Cups

Recipe courtesy of Guy Fieri

Chicken with Pistachio-Parsley Pesto

Recipe courtesy of Robin Miller

Stir-Fried Chicken and Vegetables

Recipe courtesy of Robin Miller

Chicken Cordon Bleu Sandwiches

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Latest Stories