Hot Spiked Cider

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  • Level: Easy
  • Total: 8 min
  • Prep: 3 min
  • Cook: 5 min
  • Yield: 4 servings
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2 quarts apple cider

2 cloves

2 cinnamon sticks

4 shots apple brandy

Optional garnishes: 

Mugs rimmed with sugar, orange twists, freshly grated nutmeg, or whipped cream


  1. Heat cider with cloves and cinnamon. Pour a shot of apple brandy into a mug and fill with cider.