Recipe courtesy of Rachael Ray

Wasabi Broiled Black Cod

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 15 min
  • Prep: 5 min
  • Cook: 10 min
  • Yield: 4 servings
Share This Recipe



  1. Position an oven rack in the upper third of the oven. Heat the broiler.
  2. Mix the mayonnaise and the wasabi paste in a small bowl.
  3. Brush a broiler pan with vegetable oil and place the fish on the pan. Slather the wasabi mayonnaise evenly over the top of the fish. Broil until the fish is firm and the tops are deep golden, 10 to 12 minutes.
  4. Halve, pit and peel the avocado, then cut into 12 thin wedges. Season with salt and squeeze the lime juice over the avocado.
  5. Divide the fish among serving plates and arrange the avocado on top of or beside the fish.
15m Easy 96%
10m Easy 99%
24m Easy 98%
35m Easy 99%
Daniel Boulud

Cod Basquaise

6m Easy 99%
Stuart O'Keeffe

Package-Parceled Cod

10m Easy 98%
18m Easy 98%

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

Related Pages