Recipe courtesy of Hidden Valley

Ranch Meatloaf

  • Total: 45 min
  • Prep: 5 min
  • Cook: 40 min
  • Yield: 4 servings
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Ingredients

3/4 pound ground beef

1 egg beaten

1 packet (1 oz.) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix

1/3 cup dry bread crumbs

Directions

  1. Preheat oven to 350°F. Mix all ingredients together in a bowl, but avoid excessive handling for a moist meatloaf. Form into a loaf and place in a baking dish or loaf pan. Bake for 40-45 minutes or until the internal temperature reaches 165°F. Remove from oven and let the meatloaf stand covered for 10-15 minutes before slicing.
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