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Apple Peanut Butter Delights

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  • Level: Easy
  • Total: 16 min
  • Active: 16 min
  • Yield: 6 servings
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Ingredients

6 whole-wheat English muffins

1 cup peanut butter 

2 medium Granny Smith apples, cored and thinly sliced 

1/2 cup sugar 

1 tablespoon ground cinnamon 

1/4 teaspoon nutmeg 

Directions

  1. Preheat the oven to 350 degrees F.
  2. Halve the muffins and spread a heaping tablespoon of peanut butter on each half. Layer the apple slices on the peanut butter. Mix the sugar, cinnamon and nutmeg together in a small bowl and sprinkle about 2 teaspoons on top of each muffin half.
  3. Put the muffin halves on a baking sheet and bake for 10 minutes. Set the oven to low broil and cook until bubbly and caramelized, about 3 minutes.