Naughty Cowgirl

Name: Naughty Cowgirl
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 1 serving
Ingredients: 1 ounce espresso liqueur, such as Grind Espresso Shot Rum Liqueur; 1 ounce cinnamon whiskey, such as Fireball; 1/2 ounce chocolate syrup; 1/2 ounce Mexican chile syrup; 1 ounce Irish cream liqueur; 1 ounce heavy cream; Dash cinnamon; 1 chocolate cigar

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Level: Easy

Total: 5 min
Active: 5 min

Yield: 1 serving

Level: Easy

Total: 5 min
Active: 5 min

Yield: 1 serving

Ingredients

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1 ounce espresso liqueur, such as Grind Espresso Shot Rum Liqueur

1 ounce cinnamon whiskey, such as Fireball

1/2 ounce chocolate syrup

1/2 ounce Mexican chile syrup

1 ounce Irish cream liqueur

1 ounce heavy cream

Dash cinnamon

1 chocolate cigar

Directions

Add the espresso liqueur, cinnamon whiskey, chocolate syrup and chile syrup to a shaker and add ice.
Shake until ice cold, for about 30 seconds, and pour into a martini glass.
Add the Irish cream liqueur and heavy cream to a new shaker, then add ice and shake for 20 seconds.
Pour this slowly on top of the drink so that the cream mixture floats on top.
Garnish with the cinnamon and chocolate cigar.