Red Berry Frozen Sangria

Name: Red Berry Frozen Sangria
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 10 cups (2.34 liters)
Ingredients: 2 cups frozen strawberries; 1/2 cup frozen blueberries; 1/2 cup frozen red seedless grapes; One 750-milliliter bottle red wine (such as Cabernet Sauvignon, Pinot Noir or Merlot), chilled; 1/2 cup brandy, chilled; 1/4 cup superfine sugar; 3 cups ice; 4 to 6 fresh strawberries

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Level: Easy

Total: 10 min
Active: 10 min

Yield: 10 cups (2.34 liters)

Level: Easy

Total: 10 min
Active: 10 min

Yield: 10 cups (2.34 liters)

Ingredients

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2 cups frozen strawberries

1/2 cup frozen blueberries

1/2 cup frozen red seedless grapes

One 750-milliliter bottle red wine (such as Cabernet Sauvignon, Pinot Noir or Merlot), chilled

1/2 cup brandy, chilled

1/4 cup superfine sugar

3 cups ice

4 to 6 fresh strawberries

Directions

Special equipment:

small skewers

Place the frozen strawberries, blueberries, grapes, wine, brandy, superfine sugar and ice into a blender. Blend until smooth.
Cut the fresh strawberries in half and thread two pieces onto small skewers.
Pour the frozen sangria into glasses and garnish with the skewered strawberries.