Name: Cranberry Vodka Sangria
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT4H10M0.000S
Yield: 2 quarts
Ingredients: One 750-milliliter bottle rosé wine; 8 ounces orange liqueur, preferably Cointreau; 8 ounces cranberry vodka; 8 ounces cranberry juice; 8 ounces orange juice; 1 lime, sliced into rounds; 1/2 orange, sliced into half-moons, plus more for serving; 2 cups fresh or frozen cranberries, plus more for serving

Level: Easy

Total: 4 hr 10 min (includes chilling time)
Active: 10 min

Yield: 2 quarts

Ingredients

Deselect All

One 750-milliliter bottle rosé wine

8 ounces orange liqueur, preferably Cointreau

8 ounces cranberry vodka

8 ounces cranberry juice

8 ounces orange juice

1 lime, sliced into rounds

1/2 orange, sliced into half-moons, plus more for serving

2 cups fresh or frozen cranberries, plus more for serving

Directions

Pour the rosé wine, orange liqueur, vodka and juices into a pitcher and stir. Add the lime and orange slices, then chill for 4 to 6 hours or up to overnight.
Just before serving, add the frozen cranberries. Pour into glasses containing ice, adding extra cranberries and orange slices.