Shows
In the Kitchen
Recipe courtesy of Cheryl Smith
Roasted Red Pepper and Goat Cheese Spread
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- Level: Easy
- Total: 1 hr 10 min
- Prep: 1 hr
- Cook: 10 min
- Yield: 4 1/2 cups
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- Level: Easy
- Total: 1 hr 10 min
- Prep: 1 hr
- Cook: 10 min
- Yield: 4 1/2 cups
Ingredients
Directions
- Put peppers into work bowl of a process bowl and puree. Add all other ingredients and pulse until combined. Season with salt and fresh ground pepper to taste.
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