Recipe courtesy of Robert Irvine

Okra Ratatouille

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 25 min
  • Prep: 15 min
  • Cook: 10 min
  • Yield: 2 servings
Share This Recipe

Ingredients

Directions

  1. In a large skillet with deep sides, heat the olive oil over medium heat.
  2. First, add the garlic and onion and cook, stirring often, until the onions are softened, 3 to 5 minutes. Next, add the zucchini, okra, and tomatoes. Stir until coated with the olive oil and garlic and cook for 5 minutes.
  3. Stir in the herbs and season with salt and pepper. Lower the heat and cook until the okra are tender, 6 to 8 minutes more.
15m Easy 96%
CLASS
10m Easy 99%
CLASS
17m Easy 99%
CLASS
24m Easy 98%
CLASS
Kardea Brown

Okra Soup

22m Easy 96%
CLASS
Daniel Boulud

Ratatouille

22m Intermediate 98%
CLASS
18m Easy 98%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now