Save Recipe Print
Total:
10 min
Prep:
5 min
Cook:
5 min
Yield:
4 cups
Level:
Easy

Ingredients

Directions

In a large bowl, combine mayonnaise, vinegar and 2 tablespoons liquid from mandarin orange can. Add jicama, red cabbage and mandarin oranges. Toss to combine. Season, to taste, with salt and pepper.

Get the Recipe

Buffalo Chicken Crescent Ring

Buffalo chicken dip finds a cozy home in crescent dough.

IDEAS YOU'LL LOVE

Savoy Jicama Slaw with Citrus-Cumin Dressing

Recipe courtesy of Guy Fieri

Browse Reviews By Keyword

          Latest Stories