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Salsa Verde Chicken Wraps
Total:
15 min
Prep:
15 min
Yield:
4 servings
Total:
15 min
Prep:
15 min
Yield:
4 servings

Ingredients

Directions

Stir 1/2 cup salsa, chicken, pepper and avocado in a large bowl. Stir the remaining salsa and sour cream in a small bowl.

Spread 1/4 cup sour cream mixture onto each tortilla to within 1/2 inch of the edge. Top each with 1 cup chicken mixture and 1/2 cup lettuce. Fold the sides of the tortillas over the filling and then fold up the ends to enclose the filling. Cut each wrap in half before serving.

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