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Firewater

Name: Firewater
Prep time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 4 servings
Ingredients: 1/4 cup chocolate covered espresso beans, finely chopped; 1/4 cup coffee liqueur, plus 2 tablespoons for rimming the glasses; 1 cup strong brewed coffee, chilled; 1/2 cup black vodka; 1/4 dark creme de cocoa; 1/4 cup vanilla vodka; Ice

Recipe courtesy of Sandra Lee

Show: Semi-Homemade Cooking

Episode: Sandra's Halloween Wonderland

Firewater

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Level: Easy
Total: 5 min

Prep: 5 min

Yield: 4 servings

Level: Easy
Total: 5 min

Prep: 5 min

Yield: 4 servings

Ingredients

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1/4 cup chocolate covered espresso beans, finely chopped

1/4 cup coffee liqueur, plus 2 tablespoons for rimming the glasses

1 cup strong brewed coffee, chilled

1/2 cup black vodka

1/4 dark creme de cocoa

1/4 cup vanilla vodka

Ice

Directions

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Watch how to make this recipe.

Place the crushed chocolate covered espresso beans into a saucer and 2 tablespoons of the coffee liqueur into another saucer. Dip the rims of 4 martini glasses into the coffee liqueur then into the crushed beans.
Combine the coffee, black vodka, coffee liqueur, creme de cocoa and vanilla vodka in a pitcher filled with ice. Stir and immediately pour into the rimmed glasses.

Recipe copyright Sandra Lee, 2011