Firewater
- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 4 servings
Ingredients
1/4 cup chocolate covered espresso beans, finely chopped
1/4 cup coffee liqueur, plus 2 tablespoons for rimming the glasses
1 cup strong brewed coffee, chilled
1/2 cup black vodka
1/4 dark creme de cocoa
1/4 cup vanilla vodka
Ice
Directions
- Place the crushed chocolate covered espresso beans into a saucer and 2 tablespoons of the coffee liqueur into another saucer. Dip the rims of 4 martini glasses into the coffee liqueur then into the crushed beans.
- Combine the coffee, black vodka, coffee liqueur, creme de cocoa and vanilla vodka in a pitcher filled with ice. Stir and immediately pour into the rimmed glasses.
My Private Notes
Show:
Semi-Homemade Cooking
Episode:
Sandra's Halloween Wonderland
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