Recipe courtesy of Sandra Lee

Lush Lagoon

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  • Level: Easy
  • Total: 2 min
  • Prep: 2 min
  • Yield: 2 servings
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Ingredients

Directions

  1. In a small bowl crush kiwi using a muddler or a fork. In a cocktail shaker add ice, crushed kiwi, vodka, melon liqueur, a dash of simple syrup and a dash of jalapeno-pepper juice. Stir and strain into martini glass. Garnish with reserved kiwi slices.

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