Online Round 2 Recipe - Summer Rolls

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Peanut Dipping Sauce:

1/4 cup chunky peanut butter

3 tablespoons warm water

1 teaspoon soy sauce

1/2 teaspoon chopped garlic

1/4 teaspoon crushed red pepper flakes

Rolls:

8 round rice paper wrappers

Reserved rice noodles from Pad Thai recipe

1 small cucumber, seeds removed, cut into matchsticks

1 carrot, cut into matchsticks

1 sprig fresh mint, leaves only