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Recipe courtesy of Sandra Lee
Ultimate Should Be a $1000 Pizza
Getting reviews...
- Level: Easy
- Total: 15 min
- Prep: 15 min
- Yield: 2 to 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 410
- Total Fat
- 24 g
- Saturated Fat
- 9 g
- Carbohydrates
- 23 g
- Dietary Fiber
- 1 g
- Sugar
- 2 g
- Protein
- 26 g
- Cholesterol
- 318 mg
- Sodium
- 1290 mg
- Level: Easy
- Total: 15 min
- Prep: 15 min
- Yield: 2 to 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 410
- Total Fat
- 24 g
- Saturated Fat
- 9 g
- Carbohydrates
- 23 g
- Dietary Fiber
- 1 g
- Sugar
- 2 g
- Protein
- 26 g
- Cholesterol
- 318 mg
- Sodium
- 1290 mg
Ingredients
Directions
- Mix the creme fraiche with the truffle oil and spread it evenly over the crust. Place the smoked salmon slices on top in one layer. Sprinkle the crabmeat evenly over the pizza.
- Dollop the caviars onto the pizza. Garnish with chives.
