Recipe courtesy of David Rosengarten
Recipe courtesy of David Rosengarten
Watch how to make this recipe.
Sauce for Vegetables
Getting reviews...
- Total: 5 min
- Cook: 5 min
- Total: 5 min
- Cook: 5 min
Ingredients
Directions
- In a blender, combine all ingredients, slowly adding the oil. Blend until smooth, adding extra stock if too dense. The texture should be that of hollandaise sauce.;
